Coconut Macaroons
Mmmm Chocolate and coconut all together as one - yum yum!
Melt chocolate..1 large bag of chocolate chips, I add 2 or 3 squares of bakers chocolate.
add
2 Tablespoons of butter
3 - 4 Tablespoons cream, more as needed
2 tablesppons of sugar more if your chocolate is bitter
In frying pan on high heat toast about 1 bag coconut, shredded or long, add to melted chocolate and stir. Should be thick.
Spoon onto sheet pans lined saran or wax paper, refrigerate 2 - 3 hours...and walla!
Enjoy!
Kristi
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This recipe is an easy one to make, does not take much time and is inexpensive to do. Depending on your grocer and area, this recipe should be under 10$
